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Il Buco Alimentari e Vineria — 2 Comments

  1. Happy belated Birthday Jen! I have really enjoyed reading what you guys have been up to over the holiday season. We took a page out of your book and had a fabulous, wine-centric late lunch at Bouley this afternoon. We have a fresh (hard to get in NYC) bottle of Azul on our shelf. Stop by soon to toast in the New Year!

    • Hi Anne Marie, thanks! Happy New Year! We are on the wagon for 90 days – we’ll still be eating and blogging, but I am holding on any more reservations this month until I write the backlog.

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