Seafood, Notable ChefWe had tried Michael Mina’s RN74 while in San Francisco and really enjoyed the experience. Thinking since every NYC Chef has replicated his restaurant in Vegas, I decided to go with a West Coast chef who’s created a … Continue reading →
Nobhill Tavern was the first of my two nights of Michael Mina restaurants in Vegas. It was the more ‘casual’ of the two restaurants and had a lively and large bar area. Even though dining alone, I chose not to … Continue reading →
http://www.nps.gov/gate/planyourvisit/thingstodosandyhook.htm Sandy Hook, NJ Since we are from Pennsylvania, we’ve known of Sandy Hook’s existence since childhood. When we lived in Hoboken it was an easy 1 hour drive to the beach. Once we moved to NYC, we kind of … Continue reading →
We are covering the new Brooklyn Bridge Park in two parts. First, there are the food stands. Second, the beautiful views and the well-designed public space. This time Steve’s got the food reviews. My part is the photo journal of … Continue reading →
http://www.brooklynbridgepark.org/go/the-park/the-park-plan There are two distinct parts to this journey. First, we went to try all of the food stands in the newly developed part of the Brooklyn Bridge Park. Second, we discovered the beautiful views and the truly well designed … Continue reading →
RN74 is one of many Michael Mina restaurants in the US. We were not familiar, as he does not have a New York restaurant. We chose to try this one over his namesake restaurant primarily because this one seemed to … Continue reading →
