Telepan Local

Telepan Local

Telepan Local is Chef Bill Telepan’s new more casual Tribeca version of his famous Michelin-starred namesake restaurant Uptown.  He is known for using farm fresh ingredients, somewhat before the fad.  And, coincidentally, Telepan Local is a tapas style American establishment featuring local ingredients not unlike our last dinner out at … Continue reading

Blue Ribbon Bakery Kitchen

Blue Ribbon Bakery

Blue Ribbon is  a rather large and growing restaurant group run by Eric & Bruce Bromberg since 1992.  The restaurant concepts within the group vary from casual dining to high end sushi.  Each space has a unique vibe, but all are warm and welcoming, particularly Blue Ribbon Bakery Kitchen. The … Continue reading